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Title
Gourmet BUS
Gastro Tour
Dateline
06/09/2012
Published
06/09/2012
Location
TOUR
Source
Barcelona Center News
Format
HD Broadcast Quality
Merging two different services, a sightseeing tour and a dinner of fine dining, has given birth to a new concept of tourism: the Bus Gourmet.
The organizers of this innovative service are:

• Julia Travel, incoming travel agency Julià Group, in collaboration with Coach Julia, his bus company.

• Tourism in Barcelona? Barcelona city body? S official tourism promotion.

• The service is offered for tasting the famous chef Carles Gaig, awarded a Michelin star.

ABOARD

• Each customer will be provided with an iPad that contains extensive information on the tour in 11 languages ??and have access to images of the coach? S cameras, and other forms of entertainment.

• The coach is equipped with front and rear cameras providing images of the route in both directions.

• The sampler dinner is served by professionals Gaig restaurant.

• During the ride, passengers will be served by multilingual assistants on board.

MENU

• cold dishes
• Tomato Soup
• prawns, basil and strawberry
• Highlights of cod
• endive salad with romesco sauce
• rock fish terrine
• Crispy bread olive oil
• Hot dishes
• foie ravioli with zucchini and parmesan cream
• Green asparagus with blue cheese
•? Grandmother Maria? S? cannelloni with truffle bechamel
• MAIN COURSE
• Painted the Royale with Parmentier potatoes and mushrooms
• DESSERT
• Catalan crème brûlée Deconstructed
• DRINKS
• Cava: Angela Marquès Rigol Familia Brut Nature Reserve
• Red wine: Turó Negre, Oliver Conti

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